Italian Sausage Sandwiches

My comfort food is Italian food and nothing is better than on a cold night making these yummy sandwiches!

1 pkg. of french rolls
1 pkg. of Italian sausage (mild or hot, whichever you prefer. I usually go to Costco and buy the two packs of Old Spaghetti Factory sausage.)
1 can of your favorite pasta sauce or make your own (I'll put up a recipe later)
2 cups of mozzarella cheese
1 tbsp of red pepper flakes (optional)

1. Preheat your oven to 375 degrees.
2. Line a baking sheet with foil and place the sausage spread out on the sheet.
3. Bake the sausage for 20 minutes on each side. Because it's pork...make sure you cook it through! There should be no pink.)
4. While the sausage is baking, heat the sauce on medium low heat.
5. Once the sauce has come to s light boil, turn the heat down to low.
6. About 2 minutes before the sausage is done, heat the rolls on a baking sheet.
7. Put one sausage in each roll, spoon sauce over the sausage, and sprinkle red pepper flakes on each sandwich.
8. Put cheese on each roll and let the cheese melt. If you need to, you can put them back in the oven to allow the cheese to melt.

These sandwiches go great with a green bean salad!