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Monday, December 5, 2011

Lemon Broccolini

This is a great side dish to add to any meal! Whether you're BBQing, making an italian feast, or making comfort food, this side will add a fresh and bright flavor.

1 bunch of broccolini (or broccoli. Whichever looks greener that day.)
1 lemon
1 tbsp of sea salt
1 tbsp of coarse pepper
2 cloves of garlic

1. Pre-heat the oven to 400 degrees.
2. Wash and cut the broccolini.
3. Spread the broccolini out on a baking sheet (greased or covered with foil).
4. Squeeze the juice from the lemon over the broccolini. Zest the lemon and sprinkle that onto the baking sheet.
5. Sprinkle the salt and pepper over the broccolini.
6. Chop 2 cloves of garlic, finely chopped, and sprinkle that on the baking sheet.
7. Put the baking sheet into the over and cook for 12 minutes.

This goes great with grilled steaks and mashed or baked potatoes!

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